Wasa Fried Chicken |
Ingredients:
- 12 Wasa Crackers
- 1 lb Chicken Wings
- Ground Turmeric
- Onion Powder
- Garlic Powder
- Parsley
- White Pepper
- Salt
- Cooking Oil
Directions:
Place crackers in your food processor and chop until fine crumbs, add pepper, parsley, salt, onion powder, garlic powder to crumbs and mix. Season chicken with turmeric and seal in bag, place in the fridge for 20 mins. before cooking. Fill cast iron pan with cooking oil allow to heat. Coat chicken wings with wasa crumbs and place in oil. Cook until done. Be sure to drain oil before eating.
Enjoy!!
JVH
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